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Chocolate Strawberry Bruschetta Dessert Recipe

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  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 7 minutes
  • Total Time: 17 minutes
  • Yield: 8 servings
  • Category: Dessert
  • Method: Baking
  • Cuisine: Italian

Description

This Chocolate Strawberry Bruschetta is a delightful dessert that combines crispy toasted baguette slices topped with rich chocolate spread, fresh juicy strawberries, and a tangy balsamic glaze. Perfect for an elegant party appetizer or a sweet treat, it’s quick to prepare and sure to impress with its vibrant flavors and beautiful presentation.


Ingredients

Scale

Bread

  • 1 fresh baguette (12 inches)

Spread & Toppings

  • 1 cup chocolate spread
  • 1 cup fresh strawberries, sliced
  • 2 tbsp balsamic glaze
  • Fresh mint leaves (optional, for garnish)


Instructions

  1. Preheat the oven: Preheat your oven to 400°F (200°C) to prepare for toasting the bread slices to a perfect golden brown.
  2. Slice and toast the baguette: Slice the baguette into 1-inch thick pieces and arrange them evenly on a baking sheet. Toast in the oven for 5-7 minutes until the bread is crispy and golden.
  3. Apply the chocolate spread: Remove the toasted bread from the oven and immediately spread a generous layer of chocolate spread on each warm slice to allow it to soften slightly.
  4. Add the strawberries: Top each chocolate-spread slice with freshly sliced strawberries. Pile them high to add extra flavor and visual appeal.
  5. Drizzle the balsamic glaze: Lightly drizzle balsamic glaze over the strawberry-topped slices, adding a tangy contrast that complements the sweetness of the chocolate and strawberries.
  6. Garnish and serve: Optionally, garnish with fresh mint leaves for a pop of color and freshness. Serve the bruschetta immediately to enjoy the mixture of warm toast and fresh toppings.

Notes

  • Use fresh, high-quality strawberries for the best flavor and texture.
  • If balsamic glaze is unavailable, you can reduce balsamic vinegar on the stovetop until thickened.
  • The bread slices can be toasted ahead of time but add the chocolate spread and strawberries right before serving to prevent sogginess.
  • Optionally, add a sprinkle of powdered sugar or a drizzle of honey for additional sweetness.
  • This dessert is best enjoyed the same day it is prepared for optimal freshness and crunch.