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If you’re searching for a dip that’s creamy, flavorful, and just a little bit unexpected, the Spiced Peanut Butter Yogurt Dip Recipe is absolutely the answer. This delightful blend brings the tangy smoothness of vanilla Greek yogurt together with rich, nutty peanut butter, all brightened by a warm hint of cinnamon, a whisper of nutmeg, and a daring kick from red chile pepper. It’s an absolute crowd-pleaser that’s easy to whip up in just about 10 minutes, making it perfect for everything from casual snack time to a charming party appetizer. Once you try this recipe, it’s hard not to keep it on rotation—it’s simple, versatile, and utterly addictive.

Ingredients You’ll Need
Keeping things straightforward is the key to the success of this Spiced Peanut Butter Yogurt Dip Recipe. Each ingredient is thoughtfully chosen—not only for ease but for the way it elevates the overall flavor, texture, and visual appeal of the dip.
- Vanilla Greek yogurt: Offers a creamy, tangy base with a subtle sweetness that balances the peanut butter perfectly.
- Creamy peanut butter: Adds richness and that beloved nutty depth that’s so comforting in every bite.
- Milk: Just enough to loosen the texture and keep the dip delightfully silky without losing body.
- Ground cinnamon: Infuses warm, inviting spice that complements the nutty notes.
- Ground nutmeg: Adds a touch of earthiness and subtle complexity to the flavor profile.
- Ground red chile pepper: Brings a surprising but well-balanced spicy kick that awakens your taste buds.
- Salt: Essential for enhancing every flavor, tying the ingredients together seamlessly.
How to Make Spiced Peanut Butter Yogurt Dip Recipe
Step 1: Gather and Measure Your Ingredients
Before starting, organize your ingredients so everything is within easy reach. Precise measuring ensures the right balance of spice and sweetness, making your dip consistently delicious every time.
Step 2: Combine All Ingredients in a Bowl
Into a medium bowl, add the vanilla Greek yogurt, creamy peanut butter, milk, ground cinnamon, nutmeg, red chile pepper, and salt. Having everything together lays the foundation for a harmonious blend of tastes and textures.
Step 3: Beat Until Light and Fluffy
Using an electric mixer, whip the mixture thoroughly until it becomes light, airy, and fluffy. This step is key—it transforms the dip, adding volume and a pleasantly smooth consistency that’s utterly irresistible when scooped.
How to Serve Spiced Peanut Butter Yogurt Dip Recipe

Garnishes
To add a bit of visual and textural contrast, sprinkle a pinch of crushed peanuts on top for crunch or a small drizzle of honey for extra sweetness. A few flakes of red chile pepper sprinkled over the top will echo the spice within and look stunning as well.
Side Dishes
This dip pairs beautifully with fresh fruit slices like apple, pear, or banana for a deliciously sweet and spicy combo. You can also serve it alongside crispy crackers, pita chips, or vegetable sticks for that perfect balance of creamy and crunchy appetizing bites.
Creative Ways to Present
Consider serving the Spiced Peanut Butter Yogurt Dip Recipe inside a hollowed-out small pumpkin or squash for a seasonal touch. Or for something more casual yet charming, place it in a rustic bowl surrounded by an assortment of dippers arranged artfully on a wooden board—this invites sharing and conversation.
Make Ahead and Storage
Storing Leftovers
This dip keeps beautifully in an airtight container in the refrigerator for up to 3 days. Because of the yogurt base, it’s best enjoyed fresh but leftovers maintain their flavor and creamy texture well if properly stored.
Freezing
Freezing is not recommended for this Spiced Peanut Butter Yogurt Dip Recipe, as the texture can change once thawed, becoming watery and less smooth. For best results, enjoy it fresh or chilled from the fridge.
Reheating
Since this is a cold dip, reheating isn’t needed or advised. Simply give the dip a good stir if you notice any separation before serving again.
FAQs
Can I use natural peanut butter instead of creamy peanut butter?
Yes, natural peanut butter works fine, but you might find the dip slightly less smooth due to the natural oils. Stir it well before adding to maintain a creamy texture.
Is there a substitute for Greek yogurt in this recipe?
You can substitute with a thick plain yogurt if you prefer, though the dip may be less tangy and firm. Greek yogurt’s thickness helps create that perfect dip consistency.
How spicy is the dip from the red chile pepper?
The dip has just a subtle, warming heat that enhances the flavors nicely without overpowering—though you can adjust the amount to suit your spice tolerance.
Can this dip be made vegan?
To make a vegan version, use a plant-based yogurt such as coconut or almond and swap peanut butter for almond or cashew butter if desired. Keep in mind the flavor profile will shift slightly but still be delicious.
What are some other fun ways to enjoy this dip?
Don’t limit yourself to just dippers—this dip is excellent as a spread on toast, swirled into oatmeal or smoothie bowls, or even as a unique salad dressing base when thinned a bit.
Final Thoughts
There’s something truly joyful about combining familiar ingredients in a new, delightful way, and this Spiced Peanut Butter Yogurt Dip Recipe is exactly that kind of treat. Whether you’re looking to impress guests with an unexpected appetizer, spice up a snack, or simply enjoy a creamy, flavorful dip that’s quick and easy to make, this recipe delivers in every way. I can’t wait for you to try it and discover all the delicious possibilities yourself!
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Spiced Peanut Butter Yogurt Dip Recipe
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 3 servings
- Category: Dip
- Method: No-Cook
- Cuisine: American
- Diet: Low Fat
Description
This Spiced Peanut Butter Yogurt Dip is a creamy and flavorful treat combining the smoothness of vanilla Greek yogurt with rich peanut butter and a hint of warming spices. Perfect as a snack or dessert dip, it offers a delightful balance of sweet and savory flavors with a subtle kick of red chile pepper.
Ingredients
Dip Ingredients
- 2 cups vanilla Greek yogurt
- 1 cup creamy peanut butter
- 1 tablespoon milk, or more to taste
- ¼ teaspoon ground cinnamon
- â…› teaspoon ground nutmeg
- â…› teaspoon ground red chile pepper
- â…› teaspoon salt
Instructions
- Combine Ingredients: In a mixing bowl, add 2 cups of vanilla Greek yogurt, 1 cup of creamy peanut butter, 1 tablespoon of milk, ¼ teaspoon ground cinnamon, ⅛ teaspoon ground nutmeg, ⅛ teaspoon ground red chile pepper, and ⅛ teaspoon salt. This combination will build the base flavors of the dip.
- Mix Until Fluffy: Using an electric mixer, beat the mixture until it becomes light, smooth, and fluffy, ensuring all the ingredients are fully incorporated and the texture is creamy. Adjust the milk quantity if a thinner consistency is desired.
Notes
- Use creamy peanut butter for smooth texture; natural peanut butter may result in a grainier dip.
- Adjust red chile pepper amount to control the spiciness of the dip.
- Serve the dip chilled for best flavor and texture.
- This dip pairs well with fresh fruit, crackers, or as a spread on toast.

